Puddleduck NutritionJul 4, 20221 minRecipe: WATERMELON, MINT, FETA & BLACK OLIVE SALADServes 8 Ingredients: 1.5 k fresh watermelon, cubed 1 red onion 1 cup of pitted black olives 4 fresh limes, juiced 4 tbsp extra virgin...
Puddleduck NutritionJan 6, 20221 minRecipe: Roasted Red Pepper SoupMy kids love to snack on raw peppers, so I always make sure I have plenty in the fridge. However, sometimes they don't eat them as...
Puddleduck NutritionNov 22, 20211 minRecipe: Butternut squash and coconut soupThis warming recipe is great on a cold winters day! Full of flavour and comfort! Makes 4 servings Ingredients 2 tbsp olive or coconut oil...
Puddleduck NutritionOct 13, 20211 minRecipe: Roasted Veggie Frittata Cook once, eat for days! This frittata can be enjoyed hot or cold, so is perfect for lunch on the go. You can add a ny veg you have in...